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CHOCO

Colombian coffee ground
COSTA PACIFICO region
Colombian Arabica Citrus Bourbon
Class EXCELSO

Experience the Extravaganza of CHOCO Coffee – Nature's Symphony in Every Sip!

 

Taste the Tropics: Immerse yourself in a tropical symphony with CHOCO coffee. Crafted at the meeting point of the Atlantic and Pacific oceans, this blend harmonizes the unique flavors of the Chocó region, offering you an unparalleled coffee experience.

 

Artful Roasting: CHOCO beans undergo meticulous roasting, preserving the rich essence derived from the diverse ecosystem. Each sip encapsulates the vibrant aromas and flavors of the Chocó rainforest, delivering a taste that lingers long after the last drop.

 

A Fusion of Elements: CHOCO coffee is a testament to the extraordinary blend of elements. It pays homage to the convergence of the Atlantic and Pacific, resulting in a coffee that mirrors the region's exceptional topography and unique ecosystem.

 

Harmony of Nature: As the signature blend of the Chocó region, CHOCO embodies the dedication and innovative techniques employed in its cultivation. It's not just coffee; it's a cup filled with the essence of the Chocó landscape.

 

Distinctive Pollination Process: What sets CHOCO apart is its exclusive pollination history. HALDICO specialists introduced a unique fly to pollinate coffee trees, ensuring a flavor profile like no other. This meticulous process defines the unparalleled taste of CHOCO coffee.

 

CHOCO: Nature's Symphony in Your Cup: CHOCO coffee invites you to experience the symphony of nature in every cup. Let each sip take you on a journey through the lush landscapes of Chocó, where the Atlantic and Pacific winds converge to create a truly extraordinary coffee. HALDICO welcomes you to savor this remarkable blend, an exquisite ode to the tropical richness of Colombia.

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